Cold appertizers
Bread portion
Olive oil
Tzatziki dip
Fish roe dip
Scordalia ( potato & garlic dip )
Spicy feta cheese dip
Hummus
Olives
Feta cheese
Beetroot salad
Red roaster peppers
Hot appertizers
Dolma (stuffed grape leaves with rice)
Giant beens
Cheese pie
Spinach pie
Fried zuccini
Deep fried zuccini with tzatziki
Deep fried mixed vegetables
Zuccini balls
Fried eggplants
Fried peppers
French fries
Saganaki (fried cheese)
Grilled haloumi cheese
Season Salads
Greek salad
Tomato salad
Ceasar salad
Boiled greens salad
Tuna salad
Arugula parmezan
Greek Cuisine
Beef stew
Beef stifado (beef & onions stew)
Moussaka
Stuffed tomatoes & peppers with rice
Lamb kleftiko
Eggplants, minced meat and bechamel sause
Spaghetti
Grilled meat
Lobster spaghetti
Spaghetti napoletana
Spaghetti bolognese
Spaghetti carbonara
Seafood spaghetti (shrimps & mussels)
Butter spaghetti
Mussels spaghetti/ Mussels rice
Spaghetti with clams
Spaghetti in whit sauce with shrimps and vegatables
Prwans spaghetti
Fillet of beef
Beef steak
Burger (beef/chicken)
Pork tenderloin
Pork steak
Pork souvlaki
Pork schnitzel
Chicken souvlaki
Chicken bites
Chicken stroganof
Fish per Kilo
King prawns per Kilo
Dentex fish
Sargos
Pargus
Dorado
Sea bass
Stripped red mullet
Red mullet
Codfish
Swordfish
Chef's choice
King prawns from chef petros
King prwans fried/grilled
Prawns cooked with tomato sauce & feta cheese
Prawns risotto
Steamed mussels
Mussels cooked with tomato sauce & feta cheese
Sea fruit (2 persons)
Mussels with white sauce
Octopus in vinegar
Chef's octopus with tomato & rice
Grilled octopus
Squid fresh (300g per portion)
Hornbeam
Marinated hornbeam
Sardines grilled
Farm dorado
Farm sea bass
Fish variety (2 persons)
WHITE WINES
KTIMA ALFA
FOUR LAKES
VIVLIA CHORA
KTIMA GEROVASILIOU
PARAGA KYR GIANNI
MALAGOUZIA
RETSINA DAKRY TOU PEFKOU
RED WINES
KTIMA ALFA
VIVLIA CHORA
KTIMA GEROVASILIOU
KATOGI
ROSE WINES
KTIMA ALFA
THREE WITCHES
LALIKOS SEMI-DRY
BY.OP